Bar Menu

Bar Menu

Happy Hour Available from 4:30-7:00 pm



Pommes Frites $6 / Happy Hour $4

Truffle Oil, Chives, Parmesan


Black Mussels $12 / Happy Hour $9

Mariniere with Chardonnay, Parsley Butter


Mussels and Andouille $13 / Happy Hour $10

Piquillo Pepper Coulis, White Wine, Parsley


Escargot $12/Happy Hour $9

Garlic, Parsley, Pernod Butter

Charcuterie $15

Coppa, Proscuitto, Nastrami Salami, Pate de Campagne, Chorizo, Dijon Mustard, Cornichons

Cheese Plate with Condiments and Walnut Bread

Bucheron, Fourme d’Ambert, Pecorino    $12

Add : Petit Basque, Tomme de Savoie     $15


Charcuterie and Cheese Plate $19

Meat : Proscuitto, Salami, Pate

Cheese: Bucheron, Fourme d’Ambert, Tomme de Savoie

Pickled Relish, Toasted Country Bread


Mushroom Ravioli $13/Happy Hour $10

Sautéed Wild Mushrooms, Port Wine Sauce, Parmesan

Crabcake $13/Happy Hour $10

Corn & Bell Pepper Relish, Lemon Saffron Sauce

Potato Gnocchi $11/Happy Hour $8

Artichokes, Baby Zucchini, Fava Beans, Roasted Tomatoes, Parmesan, Basil Cream Sauce

Filet Mignon Tartar $12/Happy Hour $9

Sauce Gribiche, Quail Egg, Toasted Baguette

Crispy Pork Belly $12/Happy Hour $9

Mushroom French Toast, Poached Egg, Frisee Salad, Burgundy Mustard Glaze

Lamb Chop Lollipops (3) $15

Pine Nut and Golden Raisin Chutney, Rosemary Yogurt Sauce


Lamb Sliders (2) $10

Zucchini Mint Salad, Roasted Yellow Pepper Ailoi, Panisse

Seared Scallops $14

Smoked Beet Mousseline, Candy Striped Beets, Fresh Figs, Port Wine & Fig Reduction

Sautéed Shrimp $13/Happy Hour $10

Mango Salsa, Avocado Mousse, Ginger Coulis, Wonton Chips, Lime and Curry Glaze

Sesame Crusted Ahi Tuna $13/Happy Hour $10

Napa Cabbage, Avocado Mousseline, Citrus Vinaigrette, Ginger Cream

Salads and Soups 

Bibb Lettuce Salad $9 / Happy Hour $6

Pear, Blue Cheese, Candied Walnuts, Hazelnut Vinaigrette


Traditional Caesar Salad $9 / Happy Hour $6

Toasted Croutons, Parmesan Cheese


Candy Striped Beet Salad $12 / Happy Hour $9

Buratta Cheese, Arugula, Walnut Powder, Fig Apple Chutney, Balsamic Glaze

Belgian Endive Salad $12/ Happy Hour $9

Poached Egg, Applewood Bacon, Truffle Vinaigrette

Soup of the Day $8/Happy Hour $5


French Onion Soup $10/Happy Hour $7


Larger Plates

Bernard’O Burger  $13

Emmenthal Cheese, Bacon, Lettuce, Tomato, Aioli,

Pommes Frites,

Grilled Flat Iron Steak Salad $17

Mixed Greens, Feta Cheese, Nicoise Olives, Cherry Tomatoes, Roasted Shallot Vinaigrette

Grilled Flat Iron Steak $24

Truffle Pommes Frites, Haricot Vert, Green Peppercorn Sauce


Braised Short Rib $23

Ricotta Stuffed Zucchini, Lyonnaise Potatoes, Tomato Jam, Red Wine Beef Sauce

Beef Bourguignon $21

Pappardelle Pasta, Brown Beech Mushrooms, Bacon, Cippolini Onions, Baby Carrots