Dessert Menu

Desserts Aux Fruits

Crème Brulée

Seasonal Coulis

$8

Strawberry Consommé

Fresh Berries, Raspberry Sorbet, Mascarpone Cream

$8

 

Baba Au Rum

Rum and Raisin Sponge Cake with Black Currant Puree, Pineapple Compote,  Vanilla Whipped Cream and Coconut Ice Cream

$8

Crispy Banana

Chocolate and Caramel Sauce, Vanilla Ice Cream

$8

Cranberry and Almond Tart

Brown Butter and Apple Mousseline, Black Currant Puree, Caramel Ice Cream

$8

Desserts Au Chocolat

Warm Chocolate Coulant

Hazelnut Bar, Raspberry Coulis, Raspberry Sorbet

 $8

Profiterrolles

Chocolate Sauce and Vanilla Ice Cream

$8

Ice Cream & Sorbet

$7

Selection of Artisinal Cheeses

Condiments and Housemade Walnut Bread

   Selection of Three  $12

     Bucheron, Fourme d’ Ambert, Ewephoria

      Selection of Five  $15

         Add:  Petit Basque, Tomme de Savoie